Camiguin, Philippines - Things to Do in Camiguin

Things to Do in Camiguin

Camiguin, Philippines - Complete Travel Guide

Camiguin might be the Philippines' second smallest province, but what it lacks in size, it makes up for in natural drama. This teardrop-shaped island sits in the Bohol Sea between Bohol and Mindanao, and locals call it the 'Island Born of Fire' - a reference to the seven volcanoes that shaped its landscape. You'll find black sand beaches, natural hot springs, and waterfalls tucked into surprisingly lush terrain for such a geologically active place. The island has this laid-back vibe that feels authentically Filipino rather than resort-polished, probably because tourism here tends to be more domestic than international. Most visitors come for the natural attractions, but you'll also stumble across centuries-old churches, local festivals that haven't been sanitized for tourists, and some genuinely good seafood that doesn't cost a fortune.

Top Things to Do in Camiguin

White Island Sandbar

This pristine white sandbar sits about a kilometer offshore and appears to float on crystal-clear turquoise water. The island is completely uninhabited - just pure white sand surrounded by coral reefs that make for decent snorkeling. It's one of those places that looks almost too perfect to be real, especially when you're approaching by boat.

Booking Tip: Boat trips typically cost 1,500-2,500 pesos for a group and take about 15 minutes from Mambajao. Morning trips (7-9 AM) offer the best light for photos and fewer crowds. Look for operators who include snorkeling gear and don't rush you - some allow 2-3 hours on the island.

Katibawasan Falls

This 250-foot waterfall drops straight down from a cliff into a swimming hole that's surprisingly deep and refreshingly cold. The water is crystal clear, and the pool is large enough that you won't feel crowded even when other visitors arrive. There's something almost cathedral-like about the way the falls echo off the surrounding rocks.

Booking Tip: Entry costs just 30 pesos per person, and it's open daily 6 AM to 6 PM. The 10-minute walk from the parking area involves some steps, so wear decent shoes. Early morning visits (before 9 AM) mean you'll likely have the falls mostly to yourself.

Ardent Hot Springs

These natural hot springs bubble up from volcanic activity underground, creating a series of pools with temperatures ranging from warm to almost too hot to handle. The setting feels wonderfully natural - you're essentially soaking in jungle-surrounded pools fed by mineral-rich spring water. It's particularly magical in the evening when the pools are lit and the surrounding forest comes alive with sounds.

Booking Tip: Day passes cost around 50 pesos, but evening soaks (after 5 PM) are worth the slightly higher fee for the atmosphere. Bring flip-flops as the rocks can be slippery, and consider staying at nearby accommodations to enjoy the springs when they're less crowded.

Sunken Cemetery

This underwater cemetery was submerged when Mount Vulcan erupted in 1871, and now lies beneath about 20 feet of seawater. A large cross marks the spot where the cemetery once stood, and you can snorkel or dive around the area to see coral formations that have grown over the old tombstones. It's both historically fascinating and slightly haunting.

Booking Tip: Most island tours include a stop here for 500-800 pesos per person including snorkel gear. The water is usually calm, making it suitable for beginner snorkelers. Best visibility is typically in the morning before 11 AM when the water is clearest.

Mount Hibok-Hibok Hiking

This active volcano offers one of the most challenging but rewarding hikes on the island, taking you through dense forest to a crater lake at the summit. The trail is steep and can be muddy, but the views from the top encompass the entire island and surrounding seas. You'll also encounter unique volcanic rock formations and sulfur vents along the way.

Booking Tip: Guides are mandatory and cost around 1,500-2,000 pesos for a group. The hike takes 6-8 hours round trip, so start early (6 AM) to avoid afternoon heat. Book through your accommodation or the tourism office in Mambajao, and ensure your guide is certified by the local government.

Getting There

Camiguin has a small airport in Mambajao with flights from Cebu and Manila, though schedules can be irregular and flights are often cancelled due to weather. The more reliable option is flying into Butuan or Cagayan de Oro on Mindanao, then taking a bus to Balingoan port (about 2 hours) followed by a 1.5-hour ferry ride to Benoni port on Camiguin. The ferry runs several times daily and costs around 200 pesos. If you're coming from Bohol, there's also a ferry connection, though it's less frequent and takes about 3 hours.

Getting Around

The island has one main road that circles the coastline, making navigation pretty straightforward. Motorcycles are the most popular way to get around and cost about 500-800 pesos per day to rent - just make sure you're comfortable with the hilly terrain and occasional rough patches. Tricycles work for shorter distances and typically charge 100-200 pesos for trips around town. Some guesthouses rent out bicycles, which is actually a pleasant way to explore if you don't mind the hills. For longer trips or if you're not comfortable on two wheels, hiring a van with driver costs around 3,000-4,000 pesos per day.

Where to Stay

Mambajao town center
Agoho Beach area
Yumbing near hot springs
Bug-ong near White Island departure point
Catarman for volcano access
Mahinog for quieter beaches

Food & Dining

The food scene here is refreshingly local rather than tourist-focused, with an emphasis on fresh seafood and traditional Filipino dishes. You'll find excellent grilled fish, particularly lapu-lapu and tuna, at beachfront restaurants that source directly from local fishermen. Kiping, a local delicacy made from ground cassava, shows up in various forms and is worth trying. Most restaurants are casual, family-run places where a full meal rarely costs more than 300-400 pesos. The pasalip (a local sweet made from cassava and coconut) makes for a good afternoon snack, and you can find it at small shops around the island. Don't expect fancy dining - the appeal here is honest, well-prepared food at very reasonable prices.

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When to Visit

The dry season from March to May offers the most predictable weather, though it can get quite hot and humid. June through October brings more rain, but it's usually short, heavy downpours rather than all-day drizzle, and the island stays green and lush. November through February is probably the sweet spot - less rain than the wet season, cooler temperatures than the dry season, and generally calmer seas for island hopping. That said, Camiguin's weather can be unpredictable year-round due to its volcanic geography, so pack for both sun and rain regardless of when you visit. Typhoon season (July-September) can occasionally affect travel plans, so build some flexibility into your itinerary during these months.

Insider Tips

The island's famous lanzones festival in October is genuinely fun and not overly commercialized - locals really celebrate this sweet fruit harvest
Many attractions close or have limited hours on Sundays, so plan your sightseeing for weekdays when possible
Bring cash - ATMs are limited and many establishments don't accept cards, even some of the nicer resorts

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